Chocolate Spoonprint Cookies


Recipe from Vegan with a Vengeance. They’re probably not supposed to be this flat, but who cares – they’re really, really good. Everyone loves them and I’m eating way more of them than I probably should. I made them with apricot jam which, to my surprise, tastes perfectly delicious with the chocolate. It makes the dough a bit softer and adds a bit of a fresh taste to the all chocolateyness that is the cookie. Mmmm, I definitely recommend trying this recipe.

Also, I ordered Veganomicon! Can’t wait for it to get here.


Leave a reply below. You don't have to enter your real name or email, but your IP address is stored automatically. Thanks for visiting my blog! :)

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.